

Key Properties and Functions of Keratin Explained
From numerous television commercials of hair oils and shampoos, it has become quite well known that keratin is found in the hair. It can be concluded that keratin is an essential protein for hair growth and development. Scientifically speaking, keratin protein is one of the families of fibrous structural proteins known as the scleroproteins.
In vertebrates like human beings, the variant of keratin protein available is the 𝛼-Keratin. This keratin is an essential structural protein not only for the growth and development of hair but also for making up the scalp, nails, feathers, horns, hooves, calluses, claws, and outer layer of the skin. The keratin protein is also responsible for the protection of epithelial cells from stress or damage.
Keratin Characteristics
Keratin is a structural protein which is extremely insoluble in water and organic solvents. The monomers of keratin protein come together to form bundles of intermediate filaments that are strong and tough. In reptiles, birds, amphibians, and some mammals they create a strong and unmineralized form of epidermal appendages such as hair follicles and sebaceous glands, etc.
Usually keratin in two types: soft and hard. The softer keratin is a primitive form found in all the vertebrates whereas the harder keratin is found in the epidermis of reptiles and birds. Keratin is strong and resists digestion from digestive juices. Owing to this reason, cats regurgitate hairballs as they are unable to digest the hair keratin.
Keratin is subdivided, based on its secondary structure, into two types of keratin: the 𝛼-Keratin and the β-Keratin. They are explained briefly as follows:
𝛼-Keratin: From the given introduction, it is known that 𝛼-Keratin is present in all the vertebrates and is responsible for the formation of hair, nails, feathers, horns, etc. The polypeptide chains under the influence of hydrogen-bonding are helical in this type of keratin.
β-Keratin: On the other hand, another type of keratin, the β-Keratin is found in the nails, claws, and scales of reptiles and in the feathers, claws, and beaks of birds due to its characteristic property of being hard. Sometimes this β-Keratin is also found in the shells of reptiles such as some species of tortoise. In this type of keratin, the polypeptide chains are arranged as parallel sheets.
Another characteristic of the structure of keratin is the composition of amino acids. Depending upon the localization of the keratin molecules in the body, the content of amino acids that make up keratin varies. Especially the cysteine residue is found to vary amongst the different structures of keratin as it is mainly responsible for the stability of the protein. An important part of the keratin structure is the formation of disulfide bridges amongst these cysteine residues. The degree of the disulfide bridge formation varies depending on the region where the keratin is present. For instance, the number of disulfide bridges in hair keratin is less than the number of disulfide bridges in the keratin present in the nails. In many of the keratin treatment of hair keratin the main focus are these disulfide bridges. An example of this includes the chemical-based treatment in which the disulfide bonds are broken in order to provide a straight strand of hair.
Keratin has a filamentous structure formed from the intermediate filaments. The fibers of keratin undergo a series of steps beginning with dimerization, and then further assembling into the tetramers and octamers eventually forming the filaments of unit length. These unit-length filaments are capable of annealing end-to-end into long filaments.
The length of the pure keratin fibers is dependent on the water content in it. Complete hydration of the keratin fibers increases their length by 10% to 12%. This is the reason for the growth of hair keratin and nail keratin.
Keratin Treatment of Hair
Keratin is the building block of the filaments of strands of hair. The amount of hair keratin is indicative of the health of the hair. A decent amount of keratin shows that the hair is healthy. But owing to certain lifestyle habits such as exposure to chlorinated water in swimming pools and other places and certain unavoidable circumstances such as harmful rays from the sun, the health of the hair diminishes with the decrease in the amount of keratin. Because of this many people prefer keratin treatment to keep their hair healthy.
Another reason for the preference of keratin treatment is stylizing of hair according to the needs, and interests of the person. For example, straightening of hair, a very common practice since the 1950s, is one of the most common uses of keratin treatment. There are many commercial products available for helping the consumers for use at home or at the salon. These products include keratin oil, shampoos, and conditioners containing keratin. One of the most common and famous products in this category is the loreal keratin products which are widely used amongst customers. As already disclosed above there are also many chemical keratin treatment techniques also available in the market that are used and applied by the consumers. Another evolving of such treatment techniques is the keratin hair spa which is some of the exclusive centers for keratin treatment. Although the opinions on the best keratin treatment vary from home remedies to professional salon techniques, the consumers are cautioned against repeated utilization in order to avoid hair damage as these can be harmful on regular use.
FAQs on What is Keratin in Chemistry?
1. What is keratin from a chemistry perspective?
Keratin is a type of fibrous structural protein. From a chemical standpoint, it is a polymer composed of long chains of amino acids, making it a polypeptide. It is notable for being insoluble in water and dilute aqueous solutions, which allows it to perform protective and structural functions in vertebrates. Keratin is the key material making up hair, feathers, horns, claws, hooves, and the outer layer of the skin.
2. What are the main functions of keratin protein in the body?
The primary function of keratin is structural support and protection. As a key component of skin, it forms a protective barrier against environmental pathogens, friction, and dehydration. In hair and nails, it provides strength, rigidity, and resilience. Its strong, fibrous nature makes it ideal for building durable biological structures.
3. From a biochemical standpoint, what is keratin made of?
Biochemically, keratin is a polymer made from monomer units called amino acids. While it contains many different amino acids, its composition is particularly rich in the sulfur-containing amino acid cysteine. This high cysteine content is crucial, as it allows for the formation of strong disulfide bonds that cross-link the polypeptide chains, giving keratin its characteristic strength and stability.
4. What are the different types of keratin and how do their structures differ?
The two main types of keratin are alpha-keratin (α-keratin) and beta-keratin (β-keratin), which differ in their secondary protein structure.
- α-keratin: Found in mammals (e.g., hair, skin, nails). Its polypeptide chain is coiled into a right-handed helical structure known as an α-helix.
- β-keratin: Found in reptiles and birds (e.g., scales, claws, feathers). Its polypeptide chains are arranged in parallel layers called β-pleated sheets, which results in a harder and more rigid structure compared to α-keratin.
5. How does the chemical structure of keratin contribute to the strength of hair and nails?
The exceptional strength of hair and nails is a direct result of keratin's hierarchical chemical structure. Individual α-helix polypeptide chains are twisted together to form larger filaments. The most critical factor for its strength is the extensive network of disulfide bonds (-S-S-). These are strong covalent bonds that form between the cysteine amino acids on adjacent polypeptide chains, effectively cross-linking them into a rigid, durable, and insoluble fibrous matrix.
6. What is the difference between fibrous proteins like keratin and globular proteins like insulin?
The key differences between fibrous and globular proteins are based on their structure, solubility, and biological function.
- Structure: Fibrous proteins like keratin have long, parallel polypeptide chains that form strong fibres or sheets. Globular proteins like insulin have polypeptide chains that are tightly folded into a compact, spherical or 'globular' shape.
- Solubility: Fibrous proteins are generally insoluble in water, which is essential for their structural role. Globular proteins are typically soluble in water, allowing them to be transported through body fluids like blood.
- Function: Fibrous proteins serve structural and protective roles (e.g., strength in hair, connective tissue). Globular proteins are involved in metabolic and regulatory functions, such as acting as enzymes, transporters (haemoglobin), or hormones (insulin).
7. In the context of the CBSE Class 12 syllabus, which chapter covers proteins like keratin?
In the CBSE Class 12 Chemistry syllabus for the year 2025-26, proteins like keratin are studied in Unit 10: Biomolecules. This chapter covers the elementary idea of amino acids, peptide bonds, polypeptides, and the structure of proteins, including primary, secondary (α-helix and β-pleated sheet), tertiary, and quaternary structures. Keratin is a classic example of a fibrous protein with a prominent α-helix secondary structure.

















