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What is transplantation in agriculture?

Answer
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Hint: Transplantation is the process by which plants are moved from one location to another in agriculture for better growth. The transplantation process encourages root penetration into the soil. It allows us to choose only healthy seedlings for our plants.

Complete answer:
Transplanting or replanting is the process of relocating a plant from one site to another in agriculture and gardening. The most common method is to start a plant from seed in ideal conditions, such as a greenhouse or protected nursery bed, and then replant it in a different, typically outdoor, growth environment.
This is typical in market gardening and truck farming, where transplanting is referred to as putting out or planting out. Transplants are used sparingly and cautiously in the horticulture of some ornamental plants since they pose a substantial danger of harming the plant.
Transplantation has a wide range of applications, including:
Extending the growing season by starting plants indoors before the weather outside is favourable;
Keeping young plants safe from diseases and pests until they are well-established;
Avoiding germination issues by planting seedlings rather than direct seeding.
Transplanting affects different species and varieties differently; for some, it is not recommended. The main concern in all cases is avoiding transplant shock the stress or damage caused by the procedure). Plants grown in protected conditions typically require a period of acclimatisation, also known as hardening off .
Root disturbance should also be kept to a minimum. Other crucial considerations are the stage of growth at which transplanting occurs, the environmental circumstances during transplantation, and therapy immediately following transplantation.

Note:
Commercial growers use both containerized and non-containerized transplant production methods.
Containerized transplants or plugs allow separately grown plants to be transplanted while keeping their roots and soil intact.
Non-containerized transplants are typically grown in greenhouse ground beds or benches, in-ground outdoors with row covers and hotbeds, and in-ground in the open field.