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Endoscopy

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What is Endoscopy?

An endoscopy is a medical treatment that allows doctors to view within the body. An endoscope is used to inspect the interior of a hollow organ or cavity of the body during an endoscopic treatment. Endoscopes are placed directly into the organ, unlike many other medical imaging procedures.


Endoscopy Procedure

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Endoscopes come in a variety of shapes and sizes. An endoscopy may be conducted by a doctor or a surgeon, depending on the location in the body and the treatment. During the procedure, the patient may be fully aware or anaesthetized. The term endoscopy is most commonly used to describe an examination of the upper gastrointestinal system, also known as an esophagogastroduodenoscopy.


Types of Endoscopy

The most common types of endoscopy are listed below.

  1. Anoscopy- It can be done through the anoscope. The area viewed through this endoscopy is the anus and/or rectum. Endoscope is Inserted through the anus.

  2. Arthroscopy- It can be done through the .Arthroscope. The area viewed through this endoscopy is the Joints. Endoscope is Inserted through the Inserted through a small incision over the joint.

  3. Bronchoscopy- It can be done through the bronchoscope. The area viewed through this endoscopy is the Trachea, or windpipe, and the lungs. Endoscope is Inserted through the Inserted through the mouth. It is also called throat endoscopy.

  4. Colonoscopy- It can be done through the Colonoscope. The area viewed through this endoscopy is the Entire length of the colon and large intestine. Endoscope is Inserted through the anus.


Medical Uses

Endoscopy can be used to explore digestive complaints such as nausea, vomiting, stomach pain, swallowing difficulties, and gastrointestinal haemorrhage. It's also used to make diagnoses, most typically by taking a biopsy to screen for disorders like anaemia, bleeding, inflammation, and intestinal malignancies. Treatments such as cauterization of a bleeding vessel, expanding a narrow oesophagus, clipping off a polyp, and removing a foreign object are all possible with this surgery.


Many patients with Barrett's oesophagus are undergoing too many endoscopies, according to specialised professional organisations that specialise in digestive disorders. Patients with Barrett's oesophagus who have no cancer signs after two biopsies should get biopsies as needed and no more frequently than the suggested rate, according to such societies.


Risk of Endoscopy

Infection, over-sedation, perforation (a tear in the stomach or oesophagus lining), and bleeding are the main hazards. Although perforation is usually treated with surgery, antibiotics and intravenous fluids may be used in some cases. Bleeding might happen after a biopsy or after a polyp is removed. Minor bleeding can either stop on its own or be controlled with cauterization. Surgery is only required in rare cases. During a gastroscopy, perforation and bleeding are uncommon. Existing small concerns include drug interactions and consequences from the patient's other illnesses. As a result, individuals should tell their doctor about any allergies or medical issues they have. For a brief period of time, the location of the sedative injection may become irritated and sensitive. This is usually not serious, and a few days of warm compresses will generally suffice. While any of these issues could arise, it's important to note that they happen infrequently. A doctor can go over the risks with the patient in relation to the specific necessity for a gastroscopy.


Procedure after Endoscopy Process

After the procedure, the patient will be seen and supervised by a trained professional in an endoscopic room or recovery area until the majority of the drug has gone off. A minor sore throat may develop in some patients, which may respond to saline gargles or chamomile tea. It could last for weeks or never happen. The patient may experience distention as a result of the insufflated air utilised during the treatment. Both issues are minor and transient. When the patient is fully healed, they will be told when to start their regular diet (which will most likely be within a few hours) and will be allowed to return home. Most facilities require that the patient be driven home by another person and that he or she not drive or use machinery for the rest of the day if sedation was used. Patients who have undergone an endoscopy without anaesthesia are free to go.


Parts of Endoscope

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An endoscope can be made up of the following components:

  • A tube that can be hard or flexible.

  • A mechanism for delivering light to the organ or thing being examined The light source is usually external to the body, and it is usually directed by an optical fibre system.

  • A lens system that transmits an image from the objective lens to the viewer, such as a relay lens system in rigid endoscopes or a bundle of fiber optics in fiberscopes.

  • A magnifying glass Videoscopes with no eyepiece may be used as modern instruments. For image capture, a camera sends a picture to a screen.

  • An extra channel for medical equipment or manipulators to enter.

  • Sedation may be administered to patients having the surgery, which comes with its own set of dangers.

History

Philipp Bozzini of Mainz invented the first endoscope in 1806 when he introduced a "Lichtleiter" (light conductor) "for the investigations of the canals and cavities of the human body." The Vienna Medical Society, on the other hand, was against such curiosity. Antonin Jean Desormeaux, whose innovation was state-of-the-art before the discovery of electricity, was the first to employ an endoscope in a successful operation.


The introduction of electric light to endoscopy was a significant step forward. The first such lights were external, but they provided enough illumination to allow cystoscopy, hysteroscopy, and sigmoidoscopy, as well as examination of the nasal (and later thoracic) cavities, which Sir Francis Cruise (using his own commercially available endoscope) was performing routinely in human patients by 1865 in the Mater Misericordiae Hospital in Dublin, Ireland. Smaller bulbs became available later, allowing for interior lighting, as seen in a hysteroscope designed by Charles David in 1908.


Although the first documented thoracoscopic examination in a human was also by Cruise, Hans Christian Jacobaeus is credited with the first large published series of endoscopic examinations of the belly and thorax with laparoscopy (1912) and thoracoscopy (1910).


In the 1930s, Heinz Kalk employed laparoscopy to diagnose liver and gallbladder disorders. In 1937, Hope published a paper on the use of laparoscopy to detect ectopic pregnancy. Raoul Palmer was the first to reliably do gynecologic laparoscopy by placing his patients in the Trendelenburg position after gaseous distention of the abdomen in 1944.


Rod Lens Endoscope

A fibroscope's image quality was limited by its physical limitations. A bundle of 50,000 fibres, for example, yields a 50,000-pixel image, and prolonged stretching from use breaks fibres, resulting in pixel loss. When enough are lost, the entire bundle must be replaced (at considerable expense). Any further optical improvement, Harold Hopkins realised, would necessitate a different method. Previous rigid endoscopes had poor image quality and low light transmission. The endoscope's tube, which is itself limited in dimensions by the human body, had very little room for the imaging optics due to the surgical requirement of passing surgical equipment as well as the light system within it. A typical system's tiny lenses necessitated supporting rings that obscured the majority of the lens area; they were difficult to make and assemble, and they were optically nearly useless.


Hopkins devised an ingenious solution by using glass rods to cover the gaps between the 'tiny lenses.' These matched the endoscope's tube perfectly, making them self-aligning and requiring no additional support. This eliminated the need for the small lenses entirely. The rod-lenses were much easier to work with and employed the largest diameter possible.


Hopkins calculated and defined the correct curvature and coatings for the rod ends, as well as the best glass kinds to use, and the image quality was transformed - even with tubes as small as 1mm in diameter. The instruments and light system might be comfortably stored within an outer tube with a high-quality 'telescope' of such a small diameter. Karl Storz created the first of these new endoscopes once again, as part of a lengthy and fruitful collaboration between the two men.


While there are some areas of the body that will always require flexible endoscopes (most notably the gastrointestinal system), rigid rod-lens endoscopes are still the favoured equipment and have made current key-hole surgery possible. (Harold Hopkins was honoured by the medical community around the world for his contributions to medical optics. When he was given the Rumford Medal by the Royal Society in 1984, it constituted a big component of the citation.)


A doctor can determine the proportion of haemoglobin in the blood and detect stomach ulcers by measuring light absorption by the blood (by passing the light through one fibre and collecting it through another).


Did You Know 

  • Borescopes are comparable tools that are used for non-medical purposes.

  • Dr. John Macintyre created the self-illuminated endoscope as part of his speciality in laryngeal research at Glasgow Royal Infirmary in Scotland (one of the earliest hospitals to receive mains electricity) in 1894.

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FAQs on Endoscopy

1. What is endoscopy and what is its fundamental working principle?

Endoscopy is a minimally invasive medical procedure used to examine the interior of hollow organs or cavities in the body. Its working principle involves inserting a long, thin, flexible tube called an endoscope directly into the body, often through a natural opening like the mouth or anus. The endoscope has a tiny camera and a light source at its tip, which transmits real-time images of the internal organs onto a monitor, allowing for direct visual inspection without the need for large surgical incisions.

2. What are the main components of a modern video endoscope?

A modern video endoscope is a complex instrument with several key components designed to work together. These include:

  • Light Guide: A bundle of optical fibres that carries bright, cool light from an external source to the tip of the endoscope to illuminate the internal organ.

  • Image Sensor: A tiny camera chip (CCD or CMOS) at the tip that captures the images.

  • Working Channel: An empty channel running through the endoscope that allows doctors to pass miniature instruments for procedures like biopsies or polyp removal.

  • Control Handle: The part held by the operator, containing controls to manoeuvre the tip of the endoscope up, down, left, or right, and to manage suction, air, and water.

3. What are the different types of endoscopy based on the body part being examined?

Endoscopy is a broad term, and the procedure is named specifically based on the organ or body region being investigated. Common examples include:

  • Gastroscopy (or Upper GI Endoscopy): Examines the oesophagus, stomach, and the first part of the small intestine (duodenum).

  • Colonoscopy: Examines the entire large intestine (colon) and rectum.

  • Bronchoscopy: Examines the airways and lungs (trachea and bronchi).

  • Cystoscopy: Examines the inside of the bladder.

  • Arthroscopy: Examines the interior of a joint, such as the knee or shoulder.

4. What is the key difference between an upper GI endoscopy (gastroscopy) and a colonoscopy?

The primary difference between a gastroscopy and a colonoscopy lies in the part of the gastrointestinal (GI) tract they examine. A gastroscopy investigates the upper GI tract; the endoscope is inserted through the mouth to view the oesophagus, stomach, and duodenum. In contrast, a colonoscopy investigates the lower GI tract; the endoscope is inserted through the anus to view the rectum and the entire length of the colon (large intestine).

5. What biological conditions and diseases are commonly diagnosed using endoscopy?

Endoscopy is a powerful diagnostic tool for a wide range of biological conditions, particularly within the digestive system. It is used to identify and confirm:

  • Inflammatory conditions such as gastritis (stomach inflammation) or inflammatory bowel disease (IBD) like Crohn's disease and ulcerative colitis.

  • Gastroesophageal Reflux Disease (GERD) and its complications.

  • Peptic ulcers in the stomach and duodenum.

  • The presence of abnormal growths like polyps or tumours, which can be cancerous or benign.

  • The source of internal bleeding or blockages.

  • It is also crucial for performing a biopsy, where a small tissue sample is taken for laboratory analysis.

6. How does the scientific principle of Total Internal Reflection (TIR) make flexible endoscopy possible?

Total Internal Reflection is a key physics principle essential for endoscopy. The endoscope contains bundles of flexible optical fibres. Light is sent down one bundle to illuminate the organ. The image of the illuminated organ is captured by a lens and transmitted back up another bundle of fibres. The light carrying the image travels along these fibres, repeatedly reflecting off the inner walls at a high angle. This phenomenon, Total Internal Reflection, ensures that the light signal (the image) is transmitted efficiently along the flexible path of the tube with minimal loss of quality, allowing doctors to see a clear picture even as the endoscope bends to navigate the body's natural curves.

7. Beyond just looking, what therapeutic (treatment) procedures can be performed during an endoscopy?

Endoscopy is not just a diagnostic tool; it is also used for treatment, a field known as therapeutic endoscopy. Using the working channel in the endoscope, a doctor can pass specialised instruments to perform procedures such as:

  • Polypectomy: The removal of polyps (small growths) from the colon or stomach.

  • Haemostasis: Stopping internal bleeding from ulcers or other lesions using heat (cauterisation), clips, or injections.

  • Stent Placement: Placing a small mesh tube (stent) to open up a narrowed or blocked area in the oesophagus, bile duct, or colon.

  • Foreign Body Removal: Removing objects that have been accidentally swallowed.

8. What is capsule endoscopy, and how does its application differ from traditional endoscopy?

Capsule endoscopy is a non-invasive technique where a patient swallows a vitamin-sized capsule containing a wireless camera, light source, and transmitter. As the capsule travels naturally through the digestive tract, it takes thousands of pictures that are sent to a recorder worn by the patient. Its main application is to examine the small intestine, an area that is difficult to reach with traditional gastroscopy or colonoscopy. The key difference is that while capsule endoscopy is excellent for diagnosis and visualisation, it is a purely passive process. It cannot take biopsies or perform any therapeutic procedures, which remains the primary advantage of traditional flexible endoscopy.


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